Dr. Maaike Kruseman, PhD
Dietitian, Founder of MK-NUTRITION
From the start of my career, I have balanced research work, patient contact, and teaching, mostly within the Geneva University Hospitals and the University of Applied Sciences of Western Switzerland. On this demanding journey, I have met many inspiring mentors, passionate colleagues, patients who put their trust in me, and students who shared my enthusiasm. They all have contributed to my growth, and still do.
After a Bachelor in Nutrition and dietetics, I obtained a Master’s degree in Public Health at Geneva University, followed by a PhD in Life Sciences at Lausanne University. As a holder of the IOC Diploma in Sports Science and sports enthusiast, I am proud to be a member of the Committee of the Swiss Sports Nutrition Society.
To you, I offer custom care and coaching to optimize your diet and reap the best possible rewards from your training program.
Eléa Hugentobler, BSc
Dietitian
My Bachelor’s degree in Nutrition and Dietetics, obtained in 2022 at HES-SO Geneva, is only the beginning of my career. Curious and passionate, I am currently specializing in Sports Nutrition at the University of Applied Sciences in Bern (Switzerland), and I am regularly involved in media appearances and sports clubs.
I enjoy working with youths and children, making a positive impact on their future health. Explaining new concepts, helping them adjust their eating behaviors, and turning advice into their daily lives give meaning to my work as a dietitian.
My skills are not limited to working with young people. Regardless of your age, you will find competent support from me in managing your weight and eating behaviors. As a former elite cyclist, I enjoy taking on the challenge of supporting athletes in achieving their goals.