Média & publications

Publications scientifiques

Plant-Based ou Omnivore ?

Comparaison des performances des athlètes selon le régime alimentaire plant-based ou omnivore : une revue systématique. H. Vion, C. Pabion, M. Kruseman, A.V. Bruyneel. Mains Libres 2024 ;1 :124-137 doi :10.55498/MAINSLIBRES.2024.12.2.124

Consommation des aliments ultra-transformés en Suisse

Description of ultra-processed food intake in a Swiss population-based sample of adults aged 18 to 75 years. V. Bertoni Maluf, S. Bucher Della Torre, C. Jotterand Chaparro, F. Belle, S. Khalatbari-Soltani, M. Kruseman, P. Marques-Vidal, A. Chatelan. Nutrients, 2022;25:4486 doi:10.3390/nu14214486.

Evaluation de la qualité nutritionnelle

Assessing Overall Diet Quality: Development and Evaluation of the Performance of a Short Self-Administrated Questionnaire (SCASA). M. Kruseman, A. Chatelan, E. Farina, I. Carrard, J. Cela, I. Guessous, P. Marques-Vidal. Nutrients, 2021;13:

Suppléments Nutritionnels & Sport

Optimiser la supplémentation nutritionnelle chez les sportifs. M. Kruseman, V. Gremeaux. Revue Medicale Suisse 2020; 16 :1401-1404.

Nutrition & Triathlon

Nutrition for long distance triathletes: facts and myths. M. Kruseman, V. Lecoultre, V Gremeaux. German Journal of Sports Medicine 2020 ;71 : 229-235. doi:10.5960/dzsm.2020.461

Long-term weight maintenance strategies

Long-term weight maintenance strategies are experienced as a burden by persons who have lost weight compared to persons with a lifetime normal, stable weight. M. Kruseman, N. Schmutz, I. Carrard. Obesity Facts 2017;10:373-385 DOI: 10.1159/000478096.

Qualitative analysis of the role of self-weighing

Qualitative analysis of the role of self-weighing as a strategy of weight control for weight loss maintainers in comparison with a normal, stable weight group. I. Carrard, M. Kruseman. Appetite 2016 ;105 :604-610.

Que peut-on apprendre de ceux qui ont réussi ?

Maintien de la perte de poids : que peut-on apprendre de ceux qui ont réussi ? I. Carrard, M. Kruseman. Obésité 2016 DOI 10.1007/s11690-016-0521-1 

Desire to lose weight, dietary intake and psychological correlates among middle-aged and older women

The CoLaus study. I. Carrard, M. Kruseman, P. Marques-Vidal. Preventive Medicine, 2018;113:41-50.

Current recommendations for nutritional management of overweight and obesity in children and adolescents

A structured framework. S. Pfeifflé, F. Pellegrino, M. Kruseman, C. Pijollet, M. Volery, L. Soguel, S. Bucher Della Torre. Nutrients, 2019:11:362. Doi: 10.3390/nu11020362

Assessment of Dysfunctional Cognitions in Binge-Eating Disorder: Factor Structure.

I. Carrard, S. Rothen, M. Kruseman, Y. Khazaal. Frontiers in Psychology, 2017 doi:10.3389/fpsyg.2017.00208

Le dépistage de l’hyperphagie boulimique chez les adolescents

Validité faciale d’un questionnaire développé en français.  Face validity of a French questionnaire to screen binge eating disorder in adolescents. I. Carrard, M. Kruseman, D. Di Capua, V. Suringar, C. Chamay Weber. Archives de pédiatrie 2013 ;20 :1105-12.

Le respect des sensations alimentaires dans la prise en charge de l’obésité

M. Favre, A. Gaspar, M. Kruseman, I. Carrard. Info Nutrition, Journal de l’Association Suisse des Diététicien-ne-s diplômé-e-s. 2015 :2 : 29-31

Eating behaviors, body composition and risk of relapse among persons withdrawing from substance abuse: a 3-months follow-up study.

M. Kruseman, A. Berchtold, C. Sangin, Y. Khazaal, R. Manghi, M. Piccard-Kossovsky, J-M. Gaspoz, B. Broers. J Addict Res Ther 2014, S10:001

Dietary, weight and psychological changes among patients with obesity, 8 years after gastric by-pass

M. Kruseman, A. Leimgruber, F. Zumbach, A. Golay. Journal of the American Dietetic Association, 2010;110:527-534.

Intérêt de la consultation diététique de médecine de premier recours pour le repérage de la consommation excessive d’alcool.

C. Chuard, V. Miserez, P. Gache, M. Kruseman. Alcoologie et Addictologie, 2009 ;31(4) :313-318.

Comportements alimentaires et état nutritionnel chez des patients en sevrage de substances psycho-actives.

M. Kruseman, AS Sunier, A. Lachat, P. Gache. Cahiers de Nutrition et de Diététique 2008;43(4): 191-197.

The « goal setting approach » for overweight and obese patients

Descriptive results of a retrospective cohort study in an outpatient clinic. M. Kruseman, P. Bovier, M. Volery. The Internet Journal of Allied Health Sciences and Practice 2008; 6 (3).

Total, added and free sugar consumption and adherence to guidelines in Switzerland

Results from the first national nutrition survey menuCH. A. Chatelan, P. Gaillard, M. Kruseman, A. Keller. Nutrients, 2019; 11:1117. doi: 10.3390/nu11051117.

Sugar-Sweetened Beverages and Obesity Risk in Children and Adolescents

A Systematic Analysis on How Methodological Quality May Influence Conclusions. S. Bucher Della Torre, A. Keller, J. L. Depeyre, M. Kruseman. Journal of the Academy of Nutrition and Dietetics, 2016;116(4):638-59.